Ihop Big Steak Omelette
For those who prefer a protein-packed breakfast, the ihop Big Steak Omelette is a satisfying choice. This omelette is loaded with tender sirloin steak strips, sautéed onions, mushrooms, and hash browns. It’s filled with melted Cheddar cheese and topped off with a scoop of salsa for a little extra flavor. With steak and eggs rolled into one hearty dish, this omelette is perfect for a filling brunch or breakfast.
Ihop Big Steak Omelette Ingredients
- Omelette Base: Eggs, cream, butter
- Shredded Steak: Grilled steak strips
- Hash Browns: Shredded potatoes
- Green Bell Peppers: Diced
- Onions: Diced
- Tomatoes: Diced
- Cheddar Cheese: Shredded
- Salsa (optional): Served on the side
Ihop Big Steak Omelette Nutritional value
| Ingredient | Calories | Fat (g) | Carbs (g) | Protein (g) | Sugar (g) |
|---|---|---|---|---|---|
| Omelette Base (Eggs, Cream, Butter) | 400 | 30.0 | 4.0 | 20.0 | 3.0 |
| Shredded Steak (1/2 cup) | 240 | 18.0 | 0.0 | 18.0 | 0.0 |
| Hash Browns (1/2 cup) | 180 | 10.0 | 17.0 | 2.0 | 1.0 |
| Green Bell Peppers (1/4 cup) | 5 | 0.0 | 1.0 | 0.0 | 0.0 |
| Onions (1/4 cup) | 15 | 0.0 | 4.0 | 0.0 | 2.0 |
| Tomatoes (1/4 cup) | 5 | 0.0 | 1.0 | 0.0 | 0.5 |
| Cheddar Cheese (1/4 cup) | 110 | 9.0 | 1.0 | 7.0 | 0.0 |
| Salsa (optional) | 10 | 0.0 | 2.0 | 0.0 | 1.0 |
